Etiqueta: travels

  • Himalaya’s trekking on 2017 – From Gorak Shep, visiting the Everest Base Camp, to Ding Buche

    On this day we went from Gorak Shep to the Everest Base Camp, then Lobuche for lunch and finally to DingBuche

    The visit to the Everest Base Camp is iearly in the morning. I love the view of the glaciar.

    On the way back we took our backbacks from the lodge. X. almost fell and harmed a bit his foot. However, he recovers very fast and we arrive to Lobuche to have lunch. I have time to lie down and sleep while waiting for a pizza.

    At 2pm. we continue down, crossing many trekkers and we see the place with the many memorials for people that lost their lives at Everest.

    It is a long trek, and listen to some music from the mp3 player, and we discover some estupas among the fog.

    This lodge is awesome, so I have a shower and I feel in good mood and have a bit of sherpa stew.

  • Himalaya’s trekking on 2017 – From Lobuche to Gorak Shep

    We leave our baggage behind and carry our sleeping bags only.

    At ten, we arrive to Gorak Shep and after an early lunch we set up for ascending the Kala Pather («Black Rock» as later Tundu translated for me).

    Gorak Shep, 5.140 metros, último pueblo antes de llegar al Everest Base Camp
    At the top of the Kala Pather
    From Kala Pather, Everest view.
    Gorak Shep

    X. didn’t have lunch and we find him on the top. I feel very tired and I talk with some friends and my family at home.

    I have some fun with the couple from Madrid and Córdoba: the doctor and the pharmaceutic, and also with L. and T., speaking about our different accents.

  • Himalaya’s trekking on 2017 – From Dzongla to Lobuche

    I have no records of the morning, although I have some photos:

    I remember spending time during the afternoon on the cliff looking towards the glaciar. Feeling the centering that the open spaces can give.

    I found myself thinking how this seemed the aftermath of a place where supersaiyans have ravaged the place. It is the immeasurable strength of old glaciars.

    Some trekkers find my glasses that I left forgotten on a nearby rock.

    Helicopter, we guess they mainly come here to transport someone back to recover in
    less altitude.
    Yaks, even this high

    Before that, Tomás and I had an expresso and an apple pie in a shop that claimed to be the highest bakery cafe in the world.

    World Highest Bakery Cafe
    Chilling out in my room at the lodge

    We have dinner with the group of spanish people and I have a cigar with O. and T.

  • Himalaya’s trekking on 2017 – From Thagnak across the Cho La to Dzongla

    I have not had an entire night sleep in a week. Nonetheless I am happy to spend less time in the bed and get up at 5 am.

    My usual muesli with black coffee and I feel full and ready for this journey.

    We follow the river upwards in an effort that takes the best of us. Many trekkers are on the same way. On the top we see a new valley that reminisces western film views.

    Brown grass, a great expanse, and a river created from the melted snow in the distance, to the east.

    There is an ice formation to the west, a valley to the east and a wall of rocks in front of us. That is the Chola Pass. I struggle breathing, forcing me to focus on each step, I remember the book of the Navarra expedition and how they needed to stop after every 5 steps.

    We trekkers smile at each other not sharing the language but knowing the feelings we are experiencing with the shared experience. The sherpas, doubling or taking 3 or 4 times or more the weight that we carry, pass us at what is for me nothing less than humbling.

    Soon, the sun smiling at us again, and some meters above everyone is celebrating. When we reach the top, we take the photos together and I even take a nap. I remember the Torrecilla trek the past year and how I tried to do the same but was awaken by a snowball.

    While going down we start now walking over the ice. Somehow we don’t need crampons and it is beautiful to see streams of water running under our feet.

    The next part consists on following a narrow ledge on the rock to our right and very soon a wonderful valley open itself around us.

    It seems like arriving to a secret valley, protected and surrounded by giants. Amadablan, on of them, in front of us.

    From this height I can see two settlements on the distance.

    On each stop to rest I notice the peeps joking with X. about the female nepali guide that he was speaking to yesterday.

    It is sunny and in this prairie, even the porters are at the same time enjoying a little pause.

    I take the chance to talk a little bit with a french gentleman saluting him in french and promptly being forced to tell him that I don’t know much french and continue in english.

    In our Zangla Inn, my remaining strenght only allows to put the cellphone to charge, the necesary visit to the bathroom and taking a nap.

    An hour later, Tundu wakes me up to have some masala tea that revitalizes me. It is 2:30.

    Soon, another expedition, older men, fills the room.

    This has been hard, and surely would dismantle the image some of my friends have of me of being strong.

  • Himalaya’s trekking on 2017 – From Machermo to Gokkyo

    Himalaya’s trekking on 2017 – From Machermo to Gokkyo

    Some muesli for breakfast and we depart at around 7:35 am.

    Again, the path starts ascending forcing us to walk slowly so we can make our breathing come to normal levels.

    I see less and less people in this zone, however we continually are passed by an english and swiss expedition, they take the lead whenever we take a rest.

    Again, I see porters carrying three or more times the weight we carry. The main sights today are the three lakes.

    Gokkyo lake with the sight of the Cho Oyu peak

    We arrive early, it is 11:11 when I see the clock, one hour later we have dal bhat and I go to take a nap.

    I get up when L. came to the room to order his stuff, I see that X. needs help to arrange his plane to fly around the Everest during the last day, so we buy an Everst-link that he can use to do a whatsapp call to talk to Cristina.

    I take the chance to contact my people back home.

    After that, we have a friendly chat around dinner about our jobs, families, girlfriends.

    Myself, I have a chowmei and we share some hashbrown with egg.

  • Himalaya’s trekking on 2017 – From Phortse to Machermo

    Himalaya’s trekking on 2017 – From Phortse to Machermo

    Today I took my breakfast with milk and a porridge based on corn and my usual black coffee.
    The others have grown fond of the masala tea and they order it at each presented chance.
    We wave goodbye to the kind hosts, in my case, they shake my hands with some words in spanish, and also we wish well to the rest of the family and the fellow climbers.

    The trek starts by going back down and now crossing the river and following a path up that is testing our stamina and forces us to walk slowly to catch our breath.

    The Dukquosi (Milky river) is at our right side becoming narrower as our ascension continues.



    The first part of the trail is almost all upwards and we cross more porters, a woman herding yaks, more women carrying stuff and some other trekkers. They are not as common as in our first days around Namche Bazaar.



    Again I take the moments while we have a rest when Tundu marks it to breathe from the beauty of the mountains and allow the sun to warm my skin.



    We make a stop for lunch around 11 a.m. knowing that the rest of the way will be easier for today.



    We are now over 4000 meters of altitude and I feel a bit of pressure on the back of my head. It’s very subtle but I decide not to risk it and take my first pill: one paracetamol.

    I forgot to mention that Sonam got behind at the lodge however he catched up a little bit before our lunch place.

    Another man in the lunch place resulted to be one young man from Kathmandu, in his thirties, he speaks a very good english and told me that this trek was more beautiful than the others and that he would spend nine days on them.

    Everest: We will go to the base camp, and Island Peak…We will climb it!



    At last, in Marchemo I salute the porters in nepalese and the hostess smiles when she notices me using some words like «duk chya» (tea with milk) with Tundu.

    The interior of the lodge



    Stories about travels around Vietnam, Laos, Cambodia using Bangkok as a hub to get the visas are told by L. and T.

    Today I feel like wishing for more time in the evenings under the sun. Some times I think about my people back home and what worried me, feeling distant and wishing for more clarity.

  • Himalaya´s trekking on 2017

    Himalaya´s trekking on 2017

    During October 2017 I embarked myself on an adventure that took me across the world to a place that is revered by many: by tourists that seek to visit the colourful Kathmandu; by trekkers that adventure themselves on the natural park around the highest peaks of the world that is also the home of the sherpa people; by buddhists because north of Nepal is close to Tibet and there are temples and ancient scriptures on the rocks there; and also by alpinists who look to reach the highest peaks there; be that the Everest or one of the many one that crown the Himalayas.

    At the skirts of giants


    I wrote a diary during that days and I have been reluctant to publish it till now, so maybe the distance of time and space allow me to revive that days with a sense of wonder anew.


    In the next posts I will be posting some chapters of it with some photographs. Let serve this to reconnect with the nepali and sherpa people whose hospitality was outstanding in all the places we crossed, and with all the members of the travel that participated on this.

    Ater landing with the helicopter
    One of the many suspension bridges on the first days of the trekking

    Chronicle by day:

  • Sleeping under the stars

    Sleeping under the stars

    El Puerto del Boyar

    I decided not to finish the day without writing about this weekend.

    Not many days ago I attempted a similar adventure going alone to spend the night in the countryside with the sole company of my newly acquired tent and sleeping bag. Tales of wild dogs attacking surprised trekkers didn´t ease my mind while I went there by car at night, so that adventure didn´t take the turns I expected, even when I had nice discoveries when the day arrived.
    The record of that story was taken and fictioned somehow by my friend Alfa Bravo here: http://alfabravo.org/2016/09/11/vivac-receloso-solitario.html

    Several times Alfa Bravo poked me to repeat the same adventure this time by making a joint effort with the rest of the gang. So, this time, one journey that started with only 3 being interested ended with 7 of us going to El Puerto del Boyar on Saturday to live the experience.

    As usual, we meet at Moli´s, the place we like to gather to have a bite for breakfast. Although this time it´s at 5pm when all of us are sound and ready. I joke about Arantxa and Alfa Bravo leaving La Comarca when I see them with their backpacks.

    Leaving La Comarca

    Soon, 3 cars are ready to go, and we reach Puerto de El Boyar with enough time to trek along the trail that leads to El Puerto de las Presillas.

    I feel subdued from the usual chatter of my mind when ascending the path as I am captivated by the colors the valley below us is taking. The sun irradiates magnificent in his last hour approaching the horizon. Moments like this make me feel like shaken and awaken from the stupid slumber of the routines of living in the city.   The valley with its trees that grabs its sides of the mountains make an astounding carpet taking hold of the rocks, the reality and my eyes.
    puesta de sol

    I can´t avoid finding myself laughing happily at this. And my friends tell me they like seeing me this way.

    Near the trail we find the spot where we will spend the night, so after setting the tents, 3 of us decide to take a run and climb two little peaks to the west so we can have a better look of the last lights.

    I finding myself joining my two buddies in the contemplation. We are silent sitting atop this height looking at the distance. The yellow, oranges, reds are mixing together to the west, trenched against the approaching darkness of the new night.

    I ask: «Think in a word to describe this moment».  I notice how all of us concentrate on getting the picture that displays in front of us and around and get no answer. I smile in satisfaction.

    comunion

    We receive a call in the walkie talkie from Alfa Bravo inviting us to join the rest of the party below to have a beer. So, we go back down, taking care on not flinching and putting our hands where the rocks do not cut.

    How many times I have felt like a child seeing the setting sun for the first time? I will turn 40 very soon, however the moment of the setting sun seems like the same one, when I am 5 years old again, taking me where no time exist. That is what I feel now.

    Enjoying this experience with my friends make it totally different from the times I have been alone, and I start to appreciate that.

    Down below, we share the meal, I give fruit to Pablo with gives me part of his bocadillo. Arturo invites me to a beer while Lucena gives me a cigar.

    After the meal, Salva, Pablo and me trudge onto the opposite direction to have a better spot of the valley for tomorrow.

    Maybe it´s the nature, the scenery, the time, the silence, or perhaps just being out of our normal routine that we spend a couple of hours talking about the purpose of life and the usual discussions I enjoy to be part of.

    Sunrise

    I could continue writing about the next morning, however, I will leave that for your imagination. I prefer to leave you now wondering and with your mind wandering in wayfarers paths, the special moments that makes you feel centered…and I wish that you reach for them with no delay.

    Another summary of the story in spanish can be read at http://alfabravo.org/2016/10/09/cuando-aventura-magica.html

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